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A small wooden board is topped with glossy chocolate-covered truffles, some drizzled and sprinkled with salt, alongside a few pieces of dark chocolate.

Brownie Batter Truffles

These Brownie Batter Truffles taste like rich, fudgy brownie batter rolled into bite-size treats. They’re naturally sweetened, no-bake, and perfect for a quick, healthier chocolate fix.
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Prep Time 10 minutes
Cook Time 30 minutes
Chilling Time 40 minutes
Total Time 1 hour 5 minutes
Servings: 30 servings
Course: Dessert, Snack
Cuisine: American
Calories: 2960
Ingredients Method Notes

Ingredients
  

  • 4 tbsp/60ml coconut oil melted and cooled
  • ½ cup/105g dark brown sugar
  • ½ cup/100ml granulated sugar
  • 4 tbsp/60ml oat milk
  • 1 tsp vanilla extract
  • ½ cup/40g cocoa powder
  • ¾ cup/75g almond flour
  • ¼ cup/30g oat flour
  • ¼ tsp/2g salt
Chocolate coating:
  • 6 oz/170g dark chocolate chopped
  • 1 tbsp/15ml coconut oil

Method
 

  1. Preheat oven to 350°F (175°C) and line a tray with parchment.
  2. Spread oat flour on the tray and bake 5–7 minutes to toast. Cool completely.
  3. Mix coconut oil and sugars until combined.
  4. Add cocoa powder, oat milk, salt, and vanilla; stir well.
  5. Place bowl over simmering water and heat until smooth and sugar dissolves (or microwave in 15-second bursts up to 90 seconds).
  6. Add almond flour and toasted oat flour; mix into a thick batter.
  7. Cover and chill 30 minutes to firm.
  8. Scoop 2-teaspoon portions and roll into balls; place on a lined tray.
  9. Freeze at least 10 minutes.
  10. Melt chocolate with coconut oil using a double boiler or microwave in short bursts.
  11. (Optional) Temper chocolate for a shinier, more stable coating.
  12. Dip each truffle in melted chocolate and place back on parchment; add drizzle or salt if desired.
  13. Let set fully at room temp or freezer. Store in fridge 5 days or freezer 1 month.

Notes

Add In Ideas: 
  • Mini chocolate chips or chopped chocolate
  • Chopped walnuts, pecans, or roasted peanuts
  • Orange zest or espresso powder for extra depth
  • A scoop of collagen for extra protein!